The farm raised striped bass is grown to help protect our wild species from being overfished because of its rich flavor.
Farm raised in the U.S., the striped bass is a crowd favorite. Its white meat has a mild flavor and medium texture and served in all kinds of restaurants. The results are the same, great fish, great taste, and great price!
*Note: You can adjust the amount like size, quantity or weight in your cart or at checkout.