Halibut (Fillet)

How many do you need?

$ 22.99 / Pound

From the cold Atlantic waters of Canada, this thick and juicy white meat fish tastes sweet steamed, grilled, or broil with lemon juice and basil.

Fishmonger's note:

Keep cold at all times.

Halibut fillets are a dense meaty white fish.

Sear on the skin side first Halibut collars are great on the grill.

Our fishermen sometimes catch halibuts that weigh over 100 lbs!